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	<title>Comments on: Unappetizing French Jam Flavors: Ass Scratch and Old Boy</title>
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	<link>http://www.whytraveltofrance.com/2008/06/11/unappetizing-french-jam-flavors-ass-scratch-and-old-boy/</link>
	<description>An American in France writes about the good, the bad and the quirky</description>
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		<title>By: kat</title>
		<link>http://www.whytraveltofrance.com/2008/06/11/unappetizing-french-jam-flavors-ass-scratch-and-old-boy/comment-page-1/#comment-568693</link>
		<dc:creator>kat</dc:creator>
		<pubDate>Wed, 18 Jun 2008 04:37:54 +0000</pubDate>
		<guid isPermaLink="false">http://www.whytraveltofrance.com/?p=1217#comment-568693</guid>
		<description>ewww.</description>
		<content:encoded><![CDATA[<p>ewww.</p>
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		<title>By: Christa</title>
		<link>http://www.whytraveltofrance.com/2008/06/11/unappetizing-french-jam-flavors-ass-scratch-and-old-boy/comment-page-1/#comment-567269</link>
		<dc:creator>Christa</dc:creator>
		<pubDate>Tue, 17 Jun 2008 09:23:26 +0000</pubDate>
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		<description>Not yet tried Vieux Garçon Jam? You should. It&#039;s not really jam but all sorts of fruits macerated all over the summer in brandy (eau de vie) or rum. In Germany it&#039;s called &quot;Rumtopf&quot;.

Confiture Gratte-cul is made of the fruits of the wild rose. It&#039;s called &quot;gratte-cul&quot; because inside the fruit are seeds which are scratching. Very scratching! Every little girl and boy found these fruits one day in their pants.....

Sorry formy bad english..... 
Christa</description>
		<content:encoded><![CDATA[<p>Not yet tried Vieux Garçon Jam? You should. It&#8217;s not really jam but all sorts of fruits macerated all over the summer in brandy (eau de vie) or rum. In Germany it&#8217;s called &#8220;Rumtopf&#8221;.</p>
<p>Confiture Gratte-cul is made of the fruits of the wild rose. It&#8217;s called &#8220;gratte-cul&#8221; because inside the fruit are seeds which are scratching. Very scratching! Every little girl and boy found these fruits one day in their pants&#8230;..</p>
<p>Sorry formy bad english&#8230;..<br />
Christa</p>
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		<title>By: pascal</title>
		<link>http://www.whytraveltofrance.com/2008/06/11/unappetizing-french-jam-flavors-ass-scratch-and-old-boy/comment-page-1/#comment-556152</link>
		<dc:creator>pascal</dc:creator>
		<pubDate>Wed, 11 Jun 2008 21:50:33 +0000</pubDate>
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		<description>Grate-cul, isn&#039;t bad, the common name for the plant which the jam comes from is also gratte-cul, as for the vieux garcon jam ,never tried it, didn-t even knew it existed as a plant or jam.

Gratte cul jam, if you like it and fells like making some yourselves it shouldnt&#039;  be hard as the plant has a tendency to grows a bit everywhere so you may find a spot whee you can get a few Kgs and the reciepe should be commonly availlable.</description>
		<content:encoded><![CDATA[<p>Grate-cul, isn&#8217;t bad, the common name for the plant which the jam comes from is also gratte-cul, as for the vieux garcon jam ,never tried it, didn-t even knew it existed as a plant or jam.</p>
<p>Gratte cul jam, if you like it and fells like making some yourselves it shouldnt&#8217;  be hard as the plant has a tendency to grows a bit everywhere so you may find a spot whee you can get a few Kgs and the reciepe should be commonly availlable.</p>
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