Another Dialogue Entre Barack Obama et Nicolas Sarkozy
Wednesday April 29th 2009, 3:55 am
Filed under: conversations,dialogue,people,photos,politics

dialogue between obama and sarkozy

Previous dialogues: The Dalai Lama et Nicolas Sarkozy, 2 Air France Pilots, Barack Obama et Nicolas Sarkozy, Sarah Palin et Nicolas Sarkozy, Dominique Strauss-Kahn and Anne Sinclair, Francois Hollande and Maxime Bono, The Dalai Lama and Carla Bruni, Michael Phelps and Alain Bernard, Sarkozy and Qaddafi, Laurent Voulzy and Alain Souchon, Barack Obama and Nicolas Sarkozy, Johnny Hallyday and Sylvie Vartan, Tom Hanks and Jean Reno, Daniel Balavoine and Francois Mitterrand, Florent Pagny, Zidane and Xavier Darcos

[Photo courtesy of Pete Souza's Delivering on Change, an Inside Look (slideshow of Obama's first 100 Days at the White House)]



A New Book! Je me ferais bien un… / I feel like (eating) a…

Boudin noir? Poulet rôti? Moules Frites? Un moelleux au chocolat? How ’bout some foie gras or a nice juicy côte de boeuf? I know you’ve been dying for a tête de veau, haven’t you? When you travel all the way to Paris, does it ever occur to you to hit the pavement in search of a croque monsieur? I mean, a really, really good croque monsieur? Well, the best one in Paris has truffles in it. I would travel all the way to Paris for that. If it was really exceptional, I wouldn’t even mind if it didn’t have any truffles. At the same time, I can’t imagine going to a fancy restaurant for a croque monsieur but hey, the best club sandwich in Paris is supposedly from Georges V, and I bet it is not a bon marché. I wouldn’t want to pay too much for a club sandwich, but my sweetie probably would. He LOVES club sammiches. Anyway, on to the book.

Je me ferais bien un… is a new Paris restaurant guide book in French written by Valérie Expert and Véronique André, and is a little different from most other Paris restaurant guides. The authors made it a mission to try a significant number of restaurants (they say they tried them all but c’mon) in Paris to find the best places for the French’s 52 most favorite foods and dishes suitable for all budgets. So in many cases you can choose a dish or dessert, for example, and find the best couscous from a fancy restaurant, a mid-range bistro or a budget restaurant.
steak in france

The book is organized in alphabetical order. So during those times when you say to yourself, “Je me ferais bien un… / I feel like a…” just look for the dish in the book you feel like eating then go from there. We can’t wait to try out the recommendations! Will their listings for the best hamburger pass our test? We will see about that. Oui, by the way, the hamburger is apparently a favorite among the French.

Here’s the list of dishes included in the book, if you were wondering: andouillette, assiette de légumes, baba, bar, blanquette de veau, boudin noir, caesar salad, cassoulet, choucroute, club sandwich, côte de boeuf, couscous, crêpes, croque-monsieur, eclairs/religieuses, foie de veau, foie gras, gambas, gigot d’agneau, gibier, hachis parmentier, hamburger, île flottante, langoustines, magret de canard, mille-feuille, moelleux au chocolat, moules-frites, os à moelle, oeuf/omelette, paris-brest, pâtes, petit salé aux lentilles, pigeon, pieds de porc grillés, pizza, plateau de fruits de mer, poulet roti, pot-au-feu, raie, risotto, ris de veau, salade thaï, sole, soufflé, sushi/sashimi, souple chinoise, tapas, tartare, tarte au pommes, tête de veau, truffe.

Je me ferais bien un…



Friday France Photo: Sablés aux pralines
Friday April 17th 2009, 4:31 am
Filed under: cultural differences,daily life,food and drinks,pastries,photos

sable aux pralines



The Butler and The Chef
Tuesday April 14th 2009, 1:36 am
Filed under: art/culture/design,daily life,outside of France,shopping,signs,travel and places

french cases and shelves
Now I know why it can be hard to find unusual and real antiques and meubles de métier here in France. They’ve been shipped to the U.S.!

Based in San Francisco, The Butler and the Chef offer an enormous and impressive collection of French antiques and other collectibles for people looking to add some functional French style to their homes.
french bistro tables cute

The Butler and The Chef – French Antique Showroom
290 Utah Street
San Francisco, CA 94103
Phone: 415.626.9600 Fax: 415.626.9601
Email: btlrchef@pacbell.net

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Wrap the Eiffel Tower Around Your Legs
Sunday April 12th 2009, 5:35 am
Filed under: art/culture/design,fashion,paris,products,shopping,tips

eiffel tower leggings by alexander mcqueen
With the most famous landmark in Paris as his muse, designer Alexander McQueen, reinvents the Eiffel Tower to put a new spin on women’s apparel. The leggings cost 85 euros, the matching top is 125 euros.