Chef Bernard Loiseau, known for his world class fine cuisine, is no longer with us but his Three Michelin starred restaurant, La Côte d’Or and hotel, Le Relais Bernard Loiseau in Saulieu continue his legacy largely due to his family’s dedication and current chef Patrick Bertron. His attention to detail, focus on exceptional dining and overall perfectionism is felt everywhere here, and if anything, Bernard Loiseau should be remembered for what he was able to achieve during his lifetime and the hallmark he leaves behind. Nothing else.
We loved staying at Le Relais and eating La Côte d’Or. If you come to France and don’t make it to one of Bernard Loiseau’s establishments, you’ll be missing out on what would be one of the most memorable trips and meals you’ve ever had.
Some photos from our trip!
Le Relais Bernard Loiseau
21210 Saulieu – Bourgogne, (Côte d’Or, Burgundy) France
Tel. : + 33 (0)3 80 90 53 53
E-mail : email@example.com
CLOSED Tuesday-Wednesday from November 2 to December 22, 2010
Other Bernard Loiseau locations:
Restaurant Loiseau des vignes
31, rue Maufoux – 21200 Beaune, Bourgogne, France
Tel. : + 33 (0)3 80 24 12 06
E-mail : firstname.lastname@example.org
CLOSED every Sunday and Monday
Restaurant Tante Louise
41, rue Boissy d’Anglas – 75008 Paris, France
Tel. : + 33 (0)1 42 65 06 85
E-mail : email@example.com
CLOSED every Saturday and Sunday
Restaurant Tante Marguerite
5, rue de Bourgogne – 75007 Paris, France
Tel. : + 33 (0)1 45 51 79 42
E-mail : firstname.lastname@example.org
CLOSED every Saturday and Sunday
Right about now, when people look out their windows in most of France (and other parts of the world), they’re seeing snow covered trees, houses, streets…well snow covered everything. It’s February, so that kind of weather is not surprising but it’s fairly depressing after a while. So, to cheer some of you up, maybe it’ll be a good time plan a trip to somewhere warm. How about Cannes? It’s not exactly warm there at the moment but in a a short month or two, it should start heating up. This year, will you decide to go the the Cannes International Film Festival in May? How about attending any number of the conferences, trade shows and exhibitions coming up in Cannes like MIPTV or IDEF to name just a few?
It’s probably not too early to reserve a place to stay in Cannes, and if you’re going to the Cannes Film Fest, there’s a very cool accommodation in Cannes, perfect for the celebrity lookiloos. This fully furnished, two-bedroom, luxury apartment for up to three people, not only has gorgeous views of the sea but there’s a terrace with a direct view of the Croisette and the red carpet right in front of the Palais, where the stars line for their close ups! This is ideal for the celebrity star gazers and worshippers.
Back to finding accommodations in Cannes. Born to Host has a long listing of various luxury villas, apartments and yachts to rent while you’re in the City of Luxury whether you’re going to the film festival or not. They will find places for you to stay any time of year, although the best time to visit Cannes, of course, is during warm months.
Born to Host
Telephone: +33 6 37 44 07 44 (Marine) or +33 6 03 44 28 77 (Maurice)
Website: accommodation cannes
“I tip the torchlight and examine a wall in my hotel room. From a distance, the wall looks like vanilla frosting roughly applied. Up close, I see nuggets of caramel-colored stone, faint brown streaks…and an oyster shell. The wall before me is 100 million years old, the raw edge of a cave scraped into a cliff above the Loire River. The oyster was a much earlier guest here, a fossil left from the sea that once covered this part of France and left behind a thick bed of white stone called tuffeau.
Many buildings in the Loire Valley are constructed from this stone. On a trip to France four years ago, I stayed in an elegantly restored farmhouse near Tours, its walls made of tuffeau blocks, stacked like irregular sugar cubes. The farmers of long ago probably dug their own tuffeau. It’s just under the surface–unplanted fields gleam with tuffeau churned to pebbles by the plows. However, the serious quarrying was for the signature chateaus and other monumental architecture of the Loire Valley.
At the time, I was among friends who wanted to visit all the chateaus. The first few exhausted my taste for opulence. Then, near the chateau in Amboise, I noticed caves in the cliff, some with brightly painted front doors, windows, shutters and flower boxes. As we drove around the Loire Valley, I spied more of these domesticated caves, some with chimneys thrusting through scruffy vegetation at the tops of cliffs or new facades and courtyards. Oh yes, someone finally explained: after widespread quarrying of the tuffeau began in the 11th century and created cavities in the hills and plains, people moved in. Some to escape warfare, others because the caves made convenient, low-rent dwellings. Until the early 20th century, many people lived in these so-called troglodyte homes. Entire villages were underground. Some people still live in the caves, I was told, and others are …”
When we head to Paris, we usually stay in a small hotel right in the center of town, but last week we opted for change. We had a meeting in the periphery of Paris so we stayed at Les etangs de Corot, a small boutique hotel with about 40 rooms, situated about 10 minutes from Versailles, just a little southwest of Paris. It’s close to the park in Saint Cloud and it only takes about 15 minutes to get to Paris.
Their promotional photo (above) is slightly misleading, however. While there IS a little lake on one side, the other (front) side of the hotel doesn’t look like that at all. I thought I’d mention that because it looks as if it’s totally secluded from a big city, which it isn’t. That said, it was a quiet place to stay, with an underground parking lot, good service and an excellent brasserie called Le Café des Artistes.
This would make a good base if you were to visit Versailles (there aren’t many choices of hotels directly in Versailles), and Giverny (about 55 minutes from the hotel) or wanted to stay in a calm place but have relatively easy access to Paris.
Les Etangs de Corot
55, rue de Versailles
92410 Ville d’Avray France
Website: Les etangs de Corot
Tel: +33 1 41 15 37 70
Room Rates 175 € to 285 €
Breakfast: 20 € per person
We haven’t been too thrilled about the chilly weather that has descended upon us in Burgundy so we decided to head south to our favorite bed and breakfast home away from home in Provence, Apres la sieste in Saint Laurent des arbres, not far from Avignon. This is the fourth time this year we’ve been back. They can’t get rid of us!
It’s beautiful and warm, just what we needed. The olives are ripening.
Chill time in the warmth.
I saw this creepy praying mantis! Probably recently ate its mate and is now getting ready to lay eggs. I’ve never seen a real one before but it totally reminded me of Zorak from Space Ghost Coast to Coast.
Après La Sieste
2 suites, 3 rooms; breakfast included
Contact: Jacques et Chloé (English and French spoken)
Website: Après La Sieste
(Visit their site for more room photos, details and rates)
Telephone : 04 66 50 33 94
Mobile Phone: 06 61 84 58 40